Here are the major foods you should expect to see at every Igbo traditional wedding.
Igbo traditional weddings are a festive affair, from the outfits to the ceremonials, to the dancing, music and eventually the food.
1. Abacha
Abacha is one of those delicacies that most people want to have in large quantities. But at Igbo traditional weddings, it is usually served as a starter or an appetizer. The delicious meal is made from shredded and dried cassava.
2. Garri and Ofe Onugbu
This is another delicacy that you would find at an Igbo traditional wedding. It’s delicious and healthy and the most interesting part is that the soup can be eaten on its own. It is not the easiest soup to make as a bitter leaf can be difficult to work with.
3. Nkwobi
Nkwobi is a dish that is loved across the country. It is a delicacy that is made with assorted meats, spices, and vegetables. It is usually served to guests at an Igbo traditional wedding.
